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Hospitality £20,000 - £40,000
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Barnes FC
18 Jan, 2026
Part time
Clubhouse Manager (SW / W London based candidate)
£10.00 - £15.00 hourly
Barnes FC Queen Elizabeth Walk, Barnes, London SW13 9SA, UK
Barnes FC is seeking for a manager of newly opened clubhouse in Barnes. Previous hospitality and management experience required. Mandatory work on Saturdays (8 hours) and other weekdays (flexible hours) based on agreement with Club management. Main responsibilities include: Management of clubhouse operations and daily sales Reporting to Commercial Director Stock management Making sure safeguarding policies are respected Management of volunteers on site Barnes Football Club is committed to the principle of equal opportunity in employment and its employment policies for recruitment, selection, training, development and promotion are designed to ensure that no job applicant or employee receives less favourable treatment on the grounds of age, disability, gender reassignment, race, religion or belief, sex, sexual orientation, marriage or civil partnership, pregnancy or maternity. Only shortlisted candidates will be contacted for interviews.
Tranmere Rovers FC
16 Jan, 2026
Part time
First Team Chef
£20,592 yearly
Tranmere Rovers FC Leasowe Road, Wallasey CH45 8LW, UK
Pay:   £20,592.00 per year (any additional approved overtime hours at £16.50 per hour) Hours : 24 pw Job Description: Job Role: Tranmere Rovers Football Club is seeking a talented and motivated First Team Chef to lead the culinary operation at our training ground. This role focuses on delivering daily, performance-driven meals to support our professional football players' nutritional needs, both during training and on matchdays. The Campus Chef will also be responsible for overseeing any catering requirements for international visitors to the Campus. This is a key operational role that includes budget management, compliance with Environmental Health Officer (EHO) requirements, and the leadership of a small team. Duties · Plan, prepare, and deliver nutritionally balanced, high-quality meals using fresh produce, tailored to professional footballers. · Collaborate closely with performance staff and nutritionists to meet individual and team dietary...
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