3 chef de partie jobs found

Be part of our journey... Location: St Mary's Stadium | Staplewood Campus Hours: Full Time Contract Type: Permanent Criminal Record Check: DBS Enhanced with Childs Barred List   What is the role? We are seeking a Chef de Partie who will play an important role in delivering high-quality, nutritionally balanced meals for players, coaches and staff within the elite sporting environment at the Southampton Development Football Campus.   You will primarily be based at Staplewood Campus however may also provide catering support at St Mary’s Stadium, during domestic or international team travel and at other Club locations when operationally required.   What will you be doing? Working closely with the Performance Chef, Sous Chef and the Club’s nutrition and performance teams, you will prepare, cook and present fresh, high-quality food that meets the Club’s standards for nutrition, consistency, food safety and...

Salary:  Please state your expectations within your application Contract:  Full Time, 42 hours a week Location:  The Nigel Doughty Academy, Nottingham, NG2 7SR Department:  First Team Catering Reporting to:  Head Performance Chef Closing Date For Applications:  23rd September About the Role: Works alongside our Chefs to manage daily menu preparation, ensuring food quality, consistency and freshness The Perks of the Job: Opportunity to access tickets for events at The City Ground. Employee Assistance Programme. Access to high street and gym discounts. Discount within our Club shop. Free on-site parking. Key Tasks and Responsibilities: Preparing, cooking and presenting high quality nutritious dishes within the given specification Assisting the Head Performance Chef in creating menu items Preparing Carbohydrates, vegetables,...

What You’ll Be Doing We are seeking a skilled and motivated Chef De Partie to join our Training Ground Facilities team. This is an exciting opportunity to work within a high-performance football environment, supporting the preparation and delivery of nutritious, high-quality meals for First Team and Academy players, coaching staff, and employees. Working closely with the senior kitchen team and performance nutrition staff, you will play an important role in delivering meals that support athletic performance, recovery, and overall wellbeing while maintaining the highest culinary and food safety standards. Key Responsibilities: Food Preparation & Cooking Prepare and cook fresh, high-quality meals for First Team and Academy players, coaches, and staff. Take ownership of a designated kitchen section, ensuring it operates efficiently and to the highest standards. Deliver consistently high-quality dishes aligned with performance...