3 jobs found in West Bridgford

An exciting opportunity has arisen for an experienced candidate to join the Catering department at Norwich City Football Club in the role of First Team Chef. This is an excellent role for someone who is innovative, proactive and collaborative. Key tasks/responsibilities include, but are not limited to: Prepare and deliver high-quality food across all restaurant areas within the Catering department Develop menus and recipes aligned to player nutrition, recovery, and wellbeing Manage stock control, ingredient costing, and adhere to catering budgets Maintain exceptional food hygiene standards and compliance with health & safety and club policies To act in a manner that supports the Club’s Values of Growth, Integrity, Belonging, Resilience, Pride and Commitment Qualifications / Experience: Essential Level 2 NVQ Diploma in Professional Cookery. Basic food hygiene certificate. Full driving licence Desirable Minimum...

Job description Who We Are  Founded in 1882, Tottenham Hotspur Football Club is an iconic English football club, playing in the Premier League and Women’s Super League. From North London to the world, our fanbase spans continents, cultures, and generations. Spurs is a club that’s always dared to push boundaries, breaking new ground and rewriting history.  We offer world-class facilities. In 2019, we opened our state-of-the-art Stadium, a £1 billion landmark that’s the beating heart of North Tottenham’s transformation. More than just a football ground, it’s an engine of change creating 4,000 jobs and injecting £300 million into the local economy every year.  We’re at our brightest when we’re all together. Our Club, our teams, our community.  There is only one Hotspur. Tottenham Hotspur.  Job...

Job Role Contribute towards Cardiff City’s Performance and Medical Departments vision of optimising player availability and physical performance through elite, integrated, evidence-based performance nutrition support, specifically working with First Team players.    Key Responsibilities • Lead the overall First Team nutrition strategy, ensuring alignment and the integration of elite nutrition practices. • Ensuring the day-to-day implementation of performance nutrition support to First Team players; ensuring that each player’s individual nutritional needs are targeted. • Lead the planning and delivery of periodised nutrition strategies aligned with performance objectives, training and competition demands (e.g., “fuel for the work required”). • Oversee all matchday nutrition provision, attending home and away fixtures, delivering handson provision where required. • Encourage and promote the implementation of...