5 jobs found in Oxford

Full job description Job Overview We are seeking a motivated and energetic Cook/Kitchen Hand to join our vibrant team! this role, you will play a vital part in preparing food, maintaining a clean and organised kitchen environment. This position offers an exciting opportunity to develop your culinary skills while working in a fast-paced, team-oriented setting. Whether you're passionate about food preparation or eager to learn more about kitchen operations, this role is perfect for someone ready to contribute positively and grow within the hospitality industry. Responsibilities Assist in food preparation Ensuring meals are prepared efficiently and to high quality standards Maintain cleanliness and hygiene of all kitchen areas, including washing dishes, sanitising surfaces, and organising supplies Follow food safety protocols diligently to ensure compliance with health regulations Help with meal assembly and plating to ensure timely service...

Salary:  Please state your expectations within your application Contract:  Full Time, 42 hours a week Location:  The Nigel Doughty Academy, Nottingham, NG2 7SR Department:  Academy Sports Science and Medicine Reporting to:  Head of Academy Performance & Medical Closing Date For Applications:  25th August 2026 About the Role: Nottingham Forest Academy has a clear aim of building on its excellent history and strong back story with the following vision ‘develop a world-class Academy which develops players of Premier League and International Standard. Recognised as a genuine EPPP Category One Academy differentiated by ‘emotion’ and ‘innovation’, this post will be held by an exceptional leader to continue our journey and further develop the excellent young players, people, strategy and methodology we have in place. To enhance and deliver our performance nutrition strategy at the Academy,...

Job Description Job Title: Full-Time Kitchen Assistant Location: Florence Park Training Ground in Tiptree & JobServe Community Stadium in Colchester Role Summary We’re in search of a committed General Kitchen Assistant to join the catering team at Colchester United. If you have a genuine love for food and a dedication to delivering exceptional service, we want you on board. While your primary role will be based at the clubs training ground in Tiptree, you’ll need flexibility to cover shifts at the JobServe Community Stadium. The position involves active participation in all catering aspects at Colchester United, collaboration with our existing team to support meal service and fulfil responsibilities as a kitchen porter. Job Description: Assist the chef with food preparation and cooking as required, serving behind the counter. Maintain impeccable cleanliness by strictly following the company’s cleaning schedule and operating...

Full job description Chef Position Boston United Football Club are proud to have a stadium that boasts a fantastic bistro style Bar & Restaurant, in addition to excellent Corporate and Hospitality facilities to rival any within the surrounding area. Since we opened in 2021 we have built an excellent reputation for delivering fantastic food in the restaurant and across all areas of the hospitality area, and we are looking for a talented hard-working person to work alongside our other chefs and to help us to continue to build the business within our superb community stadium. No experience is necessary as full training will be given we are just looking for the following characteristics: · Self-motivated and disciplined, but also work as a key part of our friendly team. · Passionate about producing good food and excellent service. · Have good time management skills. · Have good organisational, management and communication...

Full job description We are looking to appoint an experienced Head Chef to not only work in a very 'hands-on' role, but also help manage the wider catering functions of the stadium. The stadium boasts excellent corporate and hospitality facilities to rival any within the surrounding area. Facilities include a large first floor function suite catering for up to 250 covers; a bar/restaurant to the ground floor, corporate events, hospitality boxes and matchday catering outlets. The food offer is wide-ranging from fine dining evenings, through to corporate functions and weddings, and delivering an array of high quality matchday food. The chef's responsibilities will include: Working with the senior management team to agree menus and food offer for the various areas of the venue; Managing the day-to-day catering function; Recruiting, motivating and managing staff; Preparing and cooking high quality food for functions, events and of course...