3 jobs found in Blackburn

1. Job purpose: To provide nutritional support to all academy/STC players, parents and coaches. 2. Duties and responsibilities: • To be committed to ensuring the safeguarding and welfare of all elite players, promoting their well-being whilst maintaining professional boundaries; • To lead nutritional monitoring of all players; • To ensure all players and parents have specific nutritional support and educational program; • To liaise with house parents, parents and coaches as required; • To ensure all written evidence is up to date as per EPPP requirements; • To create external links as required; • To maintain an up to date CPD portfolio; • Ensure best practice is followed at all times and players are receiving optimal advice at all times; • To assist and lead departmental in-service training as and when required; • To ensure appropriate moments are taken to review the delivery and associated effectiveness of the...

Job type Full-time   Location Rotherham   Benefits Pulled from the full job description Company pension On-site parking   Full job description Job Summary The Training Ground Chef will be responsible for delivering high-quality, nutritious, performance-focused meals for the Rotherham United senior football team, coaching staff and key support staff. The role will play an important part in supporting player performance, recovery, wellbeing and daily standards within the training ground environment. Working closely with the Head of Performance and Medicine and catering provider, the Training Ground Chef will ensure that all food provision aligns with the physical demands of professional football, while also creating a positive, welcoming and professional dining environment for players and staff.   Responsibilities Food Preparation and Delivery Prepare and serve fresh,...

Role Overview We are looking for a motivated and enthusiastic Chef de Partie to join our First Team catering operation. While professional kitchen experience is welcome, it is not essential - what matters most is the right attitude, a genuine eagerness to learn, and the ability to conduct yourself with professionalism and discretion in a first team environment. Working as part of a high-performance kitchen team, you will play a key role in preparing and delivering nutritionally optimised meals for first team players and staff at the training ground and across all competitive fixtures - home and away. Key Responsibilities Training Ground Prepare and deliver daily breakfast, lunch, and recovery meals for first team players and coaching staff Manage your section with full ownership of prep, service, and clean-down to the highest standards of hygiene and quality Work closely with the Head Chef and club nutritionist to design and execute menus...