7 Nutrition jobs

ABOUT OUR COMPANY Awarded Major League Soccer’s 16th franchise in 2008, the Philadelphia Union officially took the pitch in 2010 and have been raising expectations ever since. Owned and operated by Union Sports & Entertainment, the Philadelphia Union call Subaru Park home—an 18,500-seat, world-class, soccer-specific stadium set along the Delaware River beneath the Commodore Barry Bridge, just 15 miles from downtown Philadelphia. On the field, the Union have established themselves as one of Major League Soccer’s most consistent and competitive clubs. The team reached the Lamar Hunt U.S. Open Cup Final three times (2014, 2015, and 2018), made multiple MLS Cup Playoff appearances, and captured the  Supporters’ Shield in 2020 and again in 2025 , recognizing the club’s excellence and consistency across the regular season. The Union also hosted the Eastern Conference Final in 2021, were crowned  Eastern Conference Champions in 2022 ,...

Job Title : Chef de Partie  Reports to : Head Chef Location : Training Ground - Jersey Road            Department : Football Catering Sub-department:      Salary: Competitive   The Club   Brentford FC is a bit different from other Premier League football clubs. We put our fans first, we are a true community club and while we are financially sustainable, we are not afraid to take calculated risks. We take huge pride in our environment and culture within the Club which focuses on development, inclusion and not being afraid to think differently.     Being progressive, humble and respectful while sticking together as one team across the Club guides how we work and the decisions we make each day.     We also firmly believe that a diverse workforce is a better workforce which will help us develop ideas, solve problems and ultimately...

Job Description We are looking for a Nutritionist to join our club and support the Lead Performance Nutritionist in delivering nutrition provisions to our Men’s First Team. The successful candidate will focus on the day-to-day delivery of fuelling, recovery, hydration and supplementation strategies, ensuring all players benefit from individualised support across the season.  Job Requirements The Nutritionist must have:  Experience working in elite sports nutrition. Undergraduate level education in Sports Science, Sports Nutrition or related discipline. Post-graduate qualification in Sports Nutrition (e.g., MSc, IOC Diploma). Experience of working in a multidisciplinary team to support athlete development. Minimum graduate on the SENr register. ISAK level 1 or willingness to undertake training. UKAD Clean Sport Advisor certification (or equivalent). Level 2 Food Safety and Hygiene certificate. Safeguarding...

Einleitung Die HSV Fußball AG & Co. KGaA sucht zum nächstmöglichen Zeitpunkt eine/-n  Köchin/ Koch (m/w/d)  zur Unterstützung unseres Küchenteams in der Mensa unseres Nachwuchsleistungszentrums in der Alexander-Otto-Akademie direkt neben dem Volksparkstadion. Deine Aufgaben Zubereitung von kalten und warmen Speisen für eine fußballgerechte Ernährung (u. a. Frühstücksbuffet, Salate, Desserts) Hochwertige und professionelle Verarbeitung von frischen Produkten Mise en Place: Vorbereitung der täglichen Abläufe Unterstützung des Küchenteams bei der Buffetgestaltung Kulinarische Begleitung unserer Mannschaften bei Heim- und Auswärtsspielen Kontrolle der gelieferten Waren auf Qualität und Quantität Umsetzung und Einhaltung unserer Qualitätsstandards und der HACCP Standards Reinigung und Pflege von Küchengeräten und...

Position Summary: The Chef de Partie is responsible for supporting kitchen operations through high-quality food preparation, production, and execution. This role provides direction to line cooks and kitchen staff, ensures adherence to food safety and sanitation standards, and collaborates with the Sous Chef and Executive Chef to achieve culinary goals and maintain consistency. The Chef de Partie plays a key role in executing the culinary vision and delivering an exceptional food experience. Key Responsibilities Lead and execute BOH shifts, ensuring efficient kitchen operations including food preparation, cooking, and service timing Ensure adequate inventory levels of food and BOH supplies; assist with daily product ordering and purchasing Conduct pre-shift BOH meetings and participate in line checks, temperature logs, cooler checks, and tastings Collaborate with Executive and Sous Chefs to maintain and update recipe books and production standards Support...

Die Supreme Sports Hospitality sucht für das Catering im Rudolf-Harbig-Stadion ab dem 1. Juli 2025 u.A. Köche, Kassierer und Kioskmitarbeiter. 

About the role Liverpool Football Club are looking for Chefs to work in our state-of-the-art kitchens, alongside our highly experienced brigade, who are preparing, cooking, and serving a variety of high-quality menus for over approximately eight thousand covers on match days. We are currently seeking individuals with a passion for cooking to join our team of chefs on a casual basis. We have multiple roles available for people with all levels of chef experience.   Up to 40 hours per week available (this is a casual position, offering variable hours including evenings and weekends on a flexible assignment basis and is therefore not guaranteed).   Who are we looking for? We are looking for applicants who have previous experience within a similar role, possess a basic Food Hygiene Qualification, and have knowledge of COSHH, health, safety, and food hygiene policies. Previous similar work within a large scale catering environment is beneficial,...